Ayam Goreng (Indonesian Fried Chicken)
A great indonesian food recipe to try !
* 1 md Chicken * 1/2 c Tamarind water
* 1 tb Clear soya sauce
* A pinch of chilli powder
* 1 ts Ground ginger
* 1 ts Ground coriander
* 1 Clove garlic, crushed
* A pinch of turmeric
The name means simply 'fried chicken', and that is all it is. The marinade, however, gives it a characteristically Indonesian flavour.
Marinate the pieces of chicken in this mixture for 2 hours, turning them from time to time. Strain the chicken, so that the marinade drips away from it. Then deep-fry the portions, 4 or 5 at a time.
The Indonesian food recipe of Chicken fried in this way is excellent with Nasi Goreng. [Nasi Goreng is fried rice. S.C.] Makes 4 servings. Enjoy it !